Fire-Water and FOOD

Beautiful Steaks

 My brother started out sharpening the knives!  It was a little scary to see all those knives sharp enough to shave hair off his arm.  They say the best and safest knife is a sharp knife, but you must understand how to respect and use sharp knives.

Next he carved the top sirloin roast into beautiful steaks.  It was awesome to watch how effortlessly the steaks were cut.

Extremely Sharp Knives - Sharp enough to shave with, no kidding.

Beautiful Top Sirloin just ready for the carving - yummmmmmy!

Getting the fire ready beside the pool!

He rubbed kosher salt all over the steaks, then rinsed them and added the best pepper ever!

My steak - I like mine without the "Mooing"

My steak with sour cream, green onion, green beans with real butter and a great appetite.